Best Restaurants in San Francisco: Mission Burritos to Michelin Stars

San Francisco's restaurant scene is among America's most innovative and influential — shaped by the farm-to-table movement it helped pioneer, a diverse population bringing Filipino, Chinese, Mexican, and Ethiopian food traditions, and a culture of creativity that produces some of the world's most exciting chefs. The Mission's taquerias, Chinatown's dim sum palaces, and Hayes Valley's Michelin-starred restaurants all compete for the same passionate food-loving audience.